Top 9 Kauffman Apple Butter

Childhood memories of the perfect apple will make your heart sing when you taste this. Made from a blend of apples, organically grown on family orchards in one of the best fruit growing areas on Earth: the East shore of Northern Lake Michigan. Just apples, cooked just right!

Organic, Macrobiotic, Vegan, Kosher,Gluten-Free

In 1911, our founder planted the first fruit trees in our orchard — 5 generations later, we’re still family owned and operated with award-winning products in major retailers across the country.

But to make the most mouthwatering pumpkin butter possible, we still do things the old-fashioned way:

While other pumpkin butters might use lots of sugar, we add only a tiny bit in this one for the right touch of sweetness without overpowering the pumpkin flavor. (Only 5 grams per serving.) Also, there’s NO high fructose corn syrup, NO additives, and NO preservatives.

(We also offer a yummy, “no sugar added” version too!)

And while others may have inconsistent taste and texture from harvest to harvest, ours always has the same, wonderful flavor every time. That’s because, after 100+ years of farming, we’ve learned a thing or two about making delicious pumpkin butter:

We actually cook our pumpkins longer than many other brands — by slowly simmering them longer in their own juices, our award-winning apple cider, and a touch of lemon and cinnamon, it unleashes a richer, tastier flavor.

Finally, to ensure ultimate quality and safe delivery, we still bottle EVERY jar of pumpkin butter by hand.

Enjoy the flavors of Autumn year-round with our homemade pumpkin butter!

Helpful Pumpkin Butter Tips and Info:

– Pumpkin butter is more like a spread or paste you can put on toast, bagels, pancakes, or biscuits. Enjoy it with your morning coffee!
– Pumpkin butter is naturally fat free!

This delicious Kauffman's Apple Butter spread will make you feel like you're standing in the heart of the orchard! The sweetness of apples and sugar with a taste of cinnamon spice makes this apple butter perfect for use on breads and crackers.

We make our All Natural Fruit Butters right here on our farm in Lancaster County, Pennsylvania. These products get their rich, delicious flavor from our old-fashioned process of cooking the fruit in fruit juices, retaining the natural sugars and fiber of the fruit. We take care to make all of our Apple, Peach, Pear and Pumpkin Butters “just right” for your health and enjoyment. Tastefully sweetened with everybody’s favorite Kauffman’s Apple Cider but with no sugar or artificial sweeteners added whatsoever, you’ll need to keep this Pumpkin Butter refrigerated after opening because the product contains no preservatives, either. What it does contain is lots of hearty, autumn vintage pumpkin flavor all mixed together into a jar and ready for a few hungry souls.

In 1911, our founder planted the first fruit trees in our orchard — 5 generations later, we’re still family owned and operated with award-winning products in major retailers across the country.

But to make the most mouthwatering apple butter possible, we still do things the old-fashioned way:

Unlike other apple butters, this one has NO sugar added, NO high fructose corn syrup, NO additives, and NO preservatives.

And while others may have inconsistent taste and texture from harvest to harvest, ours always has the same, heavenly flavor every time.

That’s because, after over 100 years, we’ve learned a thing or two about making delicious apple butter.

First, we thoroughly wash apples that are freshly picked from our family orchard in Lancaster County, PA (the same one we’ve had since 1911). Then, we hand-select the apples to ensure you get the best ones (and none of the bad).

Next, we add the ideal ratio of sweet-to-tart apples into the cooker for a precise amount of time. (By cooking the apples in their own juices, it retains the natural sugar and fiber and unleashes its rich, delicious flavor.)

After that, we add our award-winning apple cider and some cinnamon for just the right amount of spice.

Finally, to ensure ultimate quality and safe delivery, we still bottle EVERY jar by hand.

We hope you enjoy our homemade spiced apple butter!

Helpful Apple Butter Tips and Info:

– Apple butter is more than just a spread or jelly to put on toast, bagels, or biscuits; use it to make a marinade, mouthwatering baked treats, or a finger-licking BBQ sauce!
– “Apple butter” is like a concentrated applesauce. But because we cook the apples for several hours in its own juices, it starts to caramelize and release a richer flavor. The result is similar to a paste, jelly, or spread.

This spread doesn’t actually contain butter, but it does have a distinctively rich, butter-like consistency — partially attributable to its fruit pulp to sugar ratio, which is higher than that of jam or preserves.

Pumpkin puree is cooked slowly, in small batches, with sugar and spices, so the spices have plenty of time to marry with the pumpkin.

This Pumpkin Butter is smooth and light with opulent flavor and mouth feel. In fact, it tastes much like pumpkin pie, though there are no eggs or cream in this spread, and thus no fat. Shocking, really, once you’ve tasted it.

How should you use Pumpkin Butter? Spread it on toast, waffles, pancakes, English muffin or biscuit for breakfast.Use as a filling for crepes.The possibilities are limited only by your imagination, these are just a few ideas to get you going.

The flavor of Pecan Apple Butter is so warm and sweet you won’t believe it’s not homemade. And with only seven ingredients, 30 calories and zero grams of fat per serving, this all-natural fruit butter is the perfect sweet treat. Gluten Free.

Made with apples picked by five generations of Bigg Riggs farmers from the family orchard. This sweet concoction will make your tastebuds sing.

We make our All Natural Fruit Butters right here on our farm in Lancaster County, Pennsylvania. These products get their rich, delicious flavor from our old-fashioned process of cooking the fruit in fruit juices, retaining the natural sugars and fiber of the fruit. We take care to make all of our Apple, Peach, Pear and Pumpkin Butters “just right” for your health and enjoyment. Tastefully sweetened with everybody’s favorite Kauffman’s Apple Cider but with no sugar or artificial sweeteners added whatsoever, you’ll need to keep this Pumpkin Butter refrigerated after opening because the product contains no preservatives, either. What it does contain is lots of hearty, autumn vintage pumpkin flavor all mixed together into a jar and ready for a few hungry souls.